We're not a political campaign. We're consumers who want to eat better food. Together, we can push back against policies that favor industrial production over transparency and quality.
The food system has been shaped by policies that favor scale over quality. We believe consumers have the right to know what they're eating and to have access to real food.
Require restaurants to disclose ingredient sourcing and processing methods
Remove regulatory barriers that favor industrial producers over local farms
Challenge substances allowed in the US but banned in other countries
Make it easier for restaurants to source directly from local producers
Add your voice to these ongoing efforts
When a menu says "farm fresh" or "locally sourced," consumers should be able to verify those claims. We need standardized sourcing disclosure.
Make it easier for restaurants to buy directly from local farms by creating a streamlined "farm-to-table" licensing category.
Consumers deserve to know what oils restaurants use to cook their food. Industrial seed oils are used everywhere due to cost, but many health-conscious consumers want alternatives.
Real stories from people affected by food policy
Are you a restaurant owner struggling with sourcing? A farmer facing regulatory barriers? Your story matters.
Submit Your StoryWe're not trying to change the world overnight. We're just consumers who want better food, pushing back a little at a time. Join us.